GB 14928.10-1994
大米、蔬菜、柑桔中喹硫磷最大残留限量标准
Maximum residue limit of quinalphes in rice, vegetable and orange
- 实施日期
- 1994-08-01
- ICS 分类
- 67.040
组合使用关键词、标准类型、状态与 ICS 分类,快速定位所需国家标准。
找到 2,807 条
GB 14928.10-1994
Maximum residue limit of quinalphes in rice, vegetable and orange
GB 14928.9-1994
Maximum residue limit of tricyciazol in grain
GB 14944-1994
Hygienic standard for bottle sheet and granular materials of polyvinyl chloride for food packaging
GB 14928.1-1994
Maximum residue limits of dizinon in food
GB 14936-1994
Hygienic standard of diatomaceous earth
GB 14750-1993
Food additive--Vitamin A
GB 14752-1993
Food additive--Riboflavin (Vitamin B2)
GB 14751-1993
Food additive--Vitamin B1(Thiamine hydrochloride)
GB 14759-1993
Food additive--Taurine
GB 14758-1993
Food additive--Caffeine
GB 14757-1993
Food additive--Nicotinic acid
GB 14755-1993
Food additive--Vitamin D2(Ergocalciferol)
GB 14754-1993
Food additive--Vitamin C(Ascorbic acid)
GB 14753-1993
Food additive--Vitamin B6 (Pyridoxine hydrochloride)
GB 14756-1993
Food additive--Vitamin E(d1-α-Tocopheryl acetate)
GB/T 14704-1993
Round-headed cabbage cold storage technique
GB/T 14674-1993
Analytical method for 131I in milk
GB/T 14487-1993
The terms of tea sensory tests
GB/T 14156-1993
Classification and code of flavouring substances
GB 4349-1993
Food additive--Ethyl butyrate