GB/T 21119-2026
粮油检验 小麦沉淀指数测定 Zeleny法
Inspection of grain and oils—Determination of the sedimentation index of wheat—Zeleny test
- 实施日期
- 2026-08-01
- ICS 分类
- 67.050
组合使用关键词、标准类型、状态与 ICS 分类,快速定位所需国家标准。
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GB/T 21119-2026
Inspection of grain and oils—Determination of the sedimentation index of wheat—Zeleny test
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Mantou made of wheat flour
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General quality requirements for canned ham
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Quality requirements for product of geographical indication—Hanyuan red pepper
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Dried red jujubes
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General quality for quick-frozen food made of wheat flour and rice
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Fundamental vocabulary and classification of processed food—Part 2:Classification of processed food
GB/T 15091.1-2026
Fundamental vocabulary and classification of processed food—Part 1:Fundamental vocabulary of processed food
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Wheat and wheat flour—Gluten content—Part 1: Determination of wet gluten by manual method
GB/T 5494-2026
Inspection of grain and oils—Determination of impurities and defective kernels in grains and oilseeds
GB/T 5496-2026
Inspection of grain and oils—Determination of yellow-colored rice and cracked kernels
GB/T 4928-2026
Method for analysis of beer
GB/T 394.1-2026
Non-edible fermented ethanol for industrial use
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Quality requirements for beer
GB/T 24893-2025
Animal and vegetable fats and oils—Determination of polycyclic aromatic hydrocarbons
GB/T 46855-2025
Vegetable fats and oils—Determination of the degradation products of chlorophylls a and a’(pheophytins a, a’and pyropheophytins)
GB/T 24854-2025
Grain and oil machinery—General technical specification for product packaging
GB/T 10650-2025
Fresh pears
GB/T 11762-2025
Rapeseed