GB/T 25867-2010
根菜类 冷藏和冷藏运输
Root vegetables - Cold storage and refrigerated transport
- 实施日期
- 2011-06-01
- ICS 分类
- 67.040
组合使用关键词、标准类型、状态与 ICS 分类,快速定位所需国家标准。
找到 588 条
GB/T 25867-2010
Root vegetables - Cold storage and refrigerated transport
GB/T 25868-2010
Early potatoes - Guide to cold cooling and refrigerated transport
GB/T 25871-2010
Lettuce - Guide to precooling and refrigerated transport
GB/T 25872-2010
Potatoes - Guidelines for storage in artificially ventilated stores
GB/T 25873-2010
Round-headed cabbage - Guide to cold storage and refrigerated transport
GB/T 25869-2010
Onions - Guide to storage
GB/T 27320-2010
Food defense plan and guidelines for its application - Food processing establishments
GB/T 25221-2010
Inspection of grain and oils - Determination of ergosterol in grain - Normal phase high performance liquid chromatography
GB/T 25220-2010
Inspection of grain and oils - Determination of ochratoxin A in grains by high performance liquid chromatography and fluorometer
GB/T 12529.5-2010
Graphic symbols and codes for grain and oil industry - Part 5: Storing and handling
GB/Z 25008-2010
Traceability in the feed and food chain - Guideline for system design and implementation
GB/T 24905-2010
Wheat flour bags
GB/T 24904-2010
Gunny bags for packing of grain
GB/T 24700-2010
Garlic - Cold storage
GB/T 5490-2010
Inspection of grain and oils - General rules
GB/T 24616-2009
Packaging,labeling,transport and storage for refrigerated foods in logistics
GB/T 24617-2009
Packaging, labeling, transport and storage for frozen foods in logistics
GB/T 22005-2009
Traceability in the feed and food chain - General principles and basic requirements for system design and implementation
GB/T 24417-2009
Determination of diisononyl adipate in PVC wrap films - Gas chromatographic method
GB/T 24303-2009
Inspection of grain and oils - Method for cake-making of wheat flour - Sponge cake