GB/T 31406-2024
肉脯质量要求
Quality requirements for dried meat slice
- 实施日期
- 2026-04-01
- ICS 分类
- 67.120.10
组合使用关键词、标准类型、状态与 ICS 分类,快速定位所需国家标准。
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GB/T 31406-2024
Quality requirements for dried meat slice
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Code of practice for livestock and poultry slaughtering operation—Sheep and goat
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General quality for dried meat dice
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Natural casings
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Livestock and poultry slaughtering and processing equipment—Poultry plucking equipment
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Quality grading of livestock and poultry meat—Beef
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Specification on the application of HACCP in the slaughter of livestock and poultry
GB/T 19676-2022
Quality grading of livestock and poultry meat—Chicken